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Current Status and Analysis of Livestock Industry Development in Argentina

Time:2025-03-24 17:48 Views:



       Argentina is located in the southern part of South America, with a mild climate and fertile soil. Agriculture and animal husbandry are one of the main industries, and it is known as the "world's food and meat warehouse". Among them, animal husbandry has a long history, and the variety and level of livestock are leading in the world. Animal husbandry accounts for 40% of the total output value of agriculture and animal husbandry. 80% of the country's livestock are concentrated in the Pampas grassland, mainly consisting of cattle and sheep. The agriculture and animal husbandry industry adopts a farm based management model, which is basically a family style private farm.
 
        Argentina currently holds a significant position in Latin American trade, following Brazil as an important market in Latin American trade. Argentine beef exports have grown rapidly, with an export volume of 546000 tons and a trade volume of 926 million US dollars in 2009, reaching the highest level in Argentine history. Argentina is a major producer, exporter, and consumer of beef. In 2014, there were 51.647 million cattle in stock nationwide, with a beef production of 2.69 million tons and exports of 193000 tons.




 
 
         Industry researchers believe that Argentina's livestock industry still has advantages, such as location advantages and production characteristics. 1. The climate is mild, with warm currents passing through Brazil, promoting juicy grass and possessing natural grasslands; 2. Close to the port, convenient for sea transportation, and conducive to product exports; 3. The livestock industry chain is complete and has a certain scale in the international market.



 
Advantages of silage baler products

     Save costs and space
     The silage bundling and coating integrated machine greatly reduces labor costs, has lower costs, and is much less expensive than green storage tanks, and is not limited by environmental storage. In addition, silage bundling and wrapping machines also have the characteristic of saving space, such as the Shengtai Qingchu bundling and wrapping machine, which has this advantage25.
Improve feed quality and utilization rate
      Increasing the utilization value of forage: Fresh forage has high moisture content, good palatability, and is easy to digest, but it is not easy to store and is prone to decay and deterioration. Using a round bundle green storage feed baler for ensiling treatment can solve these problems.
Expanding feed sources: In addition to common corn and sweet potatoes, silage raw materials also include grass, vegetables, leaves, and some agricultural and sideline products, such as sunflower head plates, potato stems, etc. Some originally unsuitable for fresh consumption, such as potatoes and cassava, can be safely consumed after silage.
Adjusting the supply period of forage: The seasonality of feed production in northern China is obvious, with forage prone to mold and rot during peak seasons and a lack of green feed during off-season. Silage can achieve a balanced supply throughout the year, which is beneficial for improving the production performance of livestock such as cattle and sheep. At the same time, it is convenient to achieve mechanized harvesting, transportation, and storage, reduce labor intensity, and improve work efficiency.
Reduce feed loss: stretch film wrapped silage has good sealing properties, improves the quality of anaerobic fermentation environment for lactic acid bacteria, enhances the nutritional value of feed, has a fragrant odor, high crude protein content, and low crude fiber content. And there is no waste, mold growth loss, liquid loss, and feeding loss, all of which are greatly reduced. The traditional silage loss can reach 20% -30%.
       Treating pests and diseases: Corn and sorghum borers, as well as some pests of grass, can be killed by ensiling to reduce the occurrence and spread of plant diseases and pests, including insect eggs and pathogens.
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